
Now Booking: Halloween, Thanksgiving & Christmas Boards
Our three holiday boards are back for the season — Halloween, Thanksgiving, and Christmas. Here's what's on each one and how far ahead to book.
Read the postNotes from the kitchen — holiday boards, soup season, and how to feed a crowd well.

Our three holiday boards are back for the season — Halloween, Thanksgiving, and Christmas. Here's what's on each one and how far ahead to book.
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Our artisan soup collection — Hungarian Mushroom Ale, Roasted Red Pepper Tomato & Smoked Gouda, Pumpkin Butternut Bisque, and Broccoli Cabot Cheddar — $80 a gallon, gluten-free on request.
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A chef's guide to sizing your spread — boards, cups, boxes, and grazing tables — so nobody leaves hungry and nothing goes to waste.
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How a charcuterie board made for a wife and her high school friends on the beach turned into Jones Charcuterie Co.
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