Thoughtfully crafted. Beautifully shared.
JONESCHARCUTERIE CO.
Artfully arranged charcuterie with artisan cheeses, prosciutto, figs, and fresh grapes
Made to gather

Jones
Charcuterie Co.

Good food. Great company.

A chef’s touch. A generous spread. A reason to linger a little longer around the table.

Explore the Collection Our Story
From a New Hampshire farm to your table
An executive chef’s eye for detail
Locally sourced from Vermont farms
Made for meaningful moments
The collection

A little indulgence.
A lot of connection.

From an intimate evening to a table full of your favorite people.

Round charcuterie board filled with cheeses, fruit, salami, and honeyFor the love of sharing

Signature Boards

A beautiful balance of cheese, charcuterie, and little bites. The centerpiece of a night well spent.

Abundant cheese and charcuterie grazing table in a garden settingMake it a celebration

Grazing Tables

An abundant spread that brings everyone together. Let’s dream up something for your next gathering.

Individual charcuterie gift boxes with cheese, crackers, and berriesA little something special

Charcuterie Boxes

Good things, thoughtfully gathered. Explore a personal touch for gifting, small gatherings, and just because.

Charcuterie cup filled with rolled salami, cheese cubes, grapes, and crackersEasy to grab

Charcuterie Cups

Everything you love about a board, gathered into one beautiful cup. Easy to pass around, effortless to enjoy while you mingle.

Three-tiered grazing tower loaded with cheeses, cured meats, figs, berries, and crackersThe wow moment

Grazing Towers

A tall, tiered tower of cheese, cured meats, fruit, and crackers, built to be the first thing your guests notice.

The craft

Watch a board
come together.

Cheese, charcuterie, and a little patience—built by hand, one tray at a time.

An artist’s rendering of the process—Scott’s real boards taste even better.
Our chef in a white chef’s coat and a backwards white ball cap, smiling as he finishes arranging a charcuterie board
Executive chef—30 years in the food industry, and still happiest when company is on the way.
The real beach board: cheeses, cured meats, berries, and a sunflower arranged in a pan on a wooden table set in the sand
The board on the beach—the one that started it all.
The heart behind the board

Raised on a New Hampshire farm.
Refined in the kitchen.

Jones Charcuterie Co. begins in Boscawen, New Hampshire—on the farm where Scott grew up feeding family, farmhands, and anyone who showed up hungry. He trained at Johnson & Wales University and spent 17 years in professional kitchens—30 years in the food industry in all—before building a career in food for the sports entertainment world.

Today he sources locally—cheeses and meats from Vermont farms and purveyors he trusts—but he’s happiest when company is on the way. A husband and proud dad to three teenage boys, he’s the one who loves a full house. The idea for this company sparked on a beach: one generous board made for his wife and her high school friends, and compliments that simply wouldn’t stop.

Every tray is prepared in Salem, New Hampshire—made the right way, from start to finish.

From our family to your table.
Get to Know Jones
Spread planner

Not sure what to order?

Tell us about your event and get an AI-powered spread idea in seconds. Then we’ll make it real together.

Your recommended spread will appear here.

Request a quote

Tell us about your event.

Share the details and we’ll follow up personally to talk through your spread and a quote.

What happens next?

We read every request personally and follow up to talk through your event.

Together we’ll shape the spread, confirm availability, and agree on a quote before anything is booked.

Prefer to talk it through? Call or text (603) 219-7052 anytime.

There’s always a reason

For moments worth sharing.

The big milestones. The small get-togethers. And everything in between.

WeddingsDinner PartiesCelebrationsCorporate GatheringsThoughtful Gifts
A few helpful details

Good questions.
Thoughtful answers.

Have something else in mind?
We’d love to hear from you.

How do I arrange a board or event?

Call or text (603) 219-7052 with your occasion, date, guest count, and location. We’ll talk through your ideas, confirm what’s available, and discuss a quote before you commit.

Where is the food prepared?

Every tray is prepared in Salem, New Hampshire—a proper kitchen, so your boards are made the right way and travel to you ready to serve.

Can we discuss dietary needs or allergies?

Absolutely—please share any dietary needs or allergies when you get in touch. We’ll discuss ingredients and whether your request can be accommodated. Do not assume any board is allergen-free.

How far in advance should I get in touch?

Reach out as soon as you have a date in mind, especially for celebrations and larger gatherings. Availability and preparation time are confirmed directly for each inquiry.

Do you offer delivery or pickup?

Tell us where your gathering will take place. We’ll confirm the service area and any pickup, delivery, or setup arrangements directly before an order is agreed.

Let’s make something memorable

Your people. Your occasion.
Our chef’s touch.

Tell us what you’re celebrating. We’ll take it from there.

Give Us a Call Send a Text
(603) 219-7052